Business Sustainability: The Key Players in your Organization

Implementing business sustainability in today’s environment can be a delicate balance between planning for today and planning for the future.  While many organizations are taking more conservative action, leading businesses are reevaluating and retooling for the future.

Now more than ever, companies are getting a true feel for their talent, leadership, and overall organizational chemistry.    Forward thinking businesses are looking for the right mix of talent to implement sustainability concepts that will propel their business into the future.  In my professional consulting experience, I have worked with various organizations in many different industries, and a few common key players consistently emerge.

It almost goes with out saying that executive management is critical to business.  Sustainability in any organization begins and ends with leadership, and like any great team, the team’s management plays an essential role in setting the overall direction for the players.  Many progressive companies are adding an executive sustainability position  to their organization.  Whether led by a sustainability executive or traditional management, the sustainability team across all organizations has several key players:

•    Supply Chain and Procurement Professionals: these key interfaces with the company’s supply chain can implement new sources of supply or work with current suppliers to incorporate sustainability concepts that improve operations.  Procurement play a role in coordinating sustainable purchasing practices across various departments within the organization. 

•    Environmental, Health, and Safety Professionals: these key interfaces with the company’s operations and establish and implement the company’s sustainability policies.  They can also function as a communication vehicle to the organization.

•    Sales and Marketing Professionals: these key interfaces with the company’s customers represent the face of business sustainability and communicate the organizations values and commitment to sustainability.  Sales and Marketing link consumer preferences for sustainable products with the offerings of the company.

At Taiga Company, our small business resources work with clients to build and develop the right mix of talent within an organization.  With a sustainability plan, executive support, and an engaged organization, businesses will be equipped for the future

Posted via web from 3BL Media, CSR News, and Emily

Fertilize Your Ecosystem with Beer!

Ok, now that you’ve recreated your back yard into an ecosystems paradise for birds, butterflies, frogs, furry little guys and the occasional moose, how about adding to its fertility?

And what better way to fertilize than with beer?

“Fermentation equals civilization.” 
— John Ciardi (1916-1986)

Yes, beer! It has been fermenting human creativity, poetry and romance for millennia, and has long been associated with “wildlife”!  Why not use it to fertilize your garden, yard, and wild areas as well?

“Beer is proof that God loves us and wants us to be happy.” — Benjamin Franklin

Beer is part of warmer weather- any weather will do really- and so is gardening. So why not bring more beer into your yard care? Drink what you can, and pour your stale beer with regret onto your yard. Here’s a couple of neat recipes we found on Do It Yourself for organic fertilizer and yard care.  We’ve interspersed it with poetic odes to beer to bubble it up a bit.

“Instead of water we got here a draught of beer… a lumberer’s drink, which would acclimate and naturalize a man at once, which would make him see green, and, if he slept, dream that he heard the wind sough among the pines.” 
— Henry David Thoreau (1817-1862)

“Good ale will make a cat speak.” — Old English proverb

Lawn Tonic:
1 can of beer
1 cup of liquid dish soap (not liquid detergent)

2 cups of ammonia
1 cup of molasses or corn syrup 

1/2 cup of liquid lawn food

Apply evenly to the entire lawn every two to three weeks during early evenings and water it well. All mixtures are designed to cover 2500 square feet of lawn surface area. Measure your lawn and adjust the amount as needed.

“You can only drink 30 or 40 glasses of beer a day, no matter how rich you are.” — Colonel Adolphus Busch

“I wish we could all have good luck, all the time! I wish we had wings! I wish rain water was beer!” 
— Robert Bolt (A Man for All Seasons)


“A clay tablet dating around 4000 BC excavated in what is today Syria is inscribed what is known as the earliest know beer advertisement. The tablet is adorned with a large-breasted woman holding two goblets and is inscribed with the caption “Drink Ebla Beer – the beer with the heart of a lion!” 
— Zymurgy ’98

Organic Fertilizer:
1 can of beer 

1 cup of ammonia 

1 cup of plain liquid dish soap (not liquid detergent)

1 cup any brand liquid lawn fertilizer
1 cup of molasses or corn syrup

Mix these ingredients into a 20 gallon hose end sprayer and apply evenly to the entire lawn in early mornings or later evenings. Applications may be done every two weeks during the entire growing season.

“Keep your libraries, your penal institutions, your insane asylums — give me beer. You think man needs rule, he needs beer. The world does not need morals, it needs beer. The souls of men have been fed with indigestibles, but the soul could make use of beer.” — Henry Miller


“The government will fall that raises the price of beer.” 
— Czech saying

“Beer is an improvement on water itself.” 
— Grant Johnson

Thatch Control:
1 can of beer 

2 cups of any brand of ammonia
1 cup of liquid dish soap (not liquid detergent) 

1 can of regular non-diet cola

Mix these ingredients in a 20 gallon hose end sprayer and evenly apply to the lawn. Heavy thatch may require a second application a week later. Beer contains yeast, enzymes and nutrients that promote good microbial activity, and the same goes for tea, soda, corn syrup and molasses. Ammonia breaks down into nitrates that are readily taken up as a plant nutrient, and nitrogen helps break down thatch. Dish soap helps break the surface tension on water droplets and makes the solution spread over the target plants better.

“I do now remember the poor creature, small beer.” — William Shakespeare (King Henry IV)

“They who have drunk beer… fall on their back… for they who get drunk on other intoxicating liquors fall on all parts of their body… it is only those who get drunk on beer who fall on their backs and lie with their faces upwards.” 
— Aristotle

“It takes beer to make thirst worthwhile.” 
— German Proverb

“And thou shalt give to me health, life, long existence, and prolonged reign, endurance to my every member, sight to my eyes, hearing to my ears, pleasure to my heart daily. And thou shalt give me beer until I am drunk. And thou shalt establish my issue as kings forever and ever.” 
— Ramses IV, Prayer to Osiris, 1200 BC

Don’t forget to save some beer for other purposes, too!

For more tips like these or to add your own, visit the original blog.

Greenopolis.com is dedicated to our users. We focus our attention on changing the world through recycling, waste-to-energy and conservation. We reward our users for their sustainable behaviors on our website, through our Greenopolis Tracking Stations and with curbside recycling programs.

GREENOP5987

Posted via web from 3BL Media, CSR News, and Emily

Create Your Own Ecosystem at Home this Weekend!

Ecosystem trashed in your backyard? Years of lawns, fertilizers, pesticides, soil erosion, and deforestation? Are the only wildlife you see pigeons, rats and La Cucaracha? Are all the birds in nearby trees black and songless? Don’t despair! OK, go ahead and despair, but then get over it and get into gear! You can create our own vibrant ecosystem at home this weekend! It’s not like instant coffee – it takes some work and time. But the investment you make today will pay off for the rest of your life and beyond.

Your backyard used to be wilderness, remember, and it can head that way again with a little encouragement. It’s still part of a larger ecosystem that sustains plant and animal species right now, so every bit you do to help your corner, helps the whole system. Humans and wildlife lived together in relative balance for most of history- we can do so again with some intelligent intervention on our part. Even a few small changes will attract wildlife to your yard.

Our Greenopolis Partner National Wildlife Foundation will certify your backyard if you have sufficient plants, food, shelter and water sources for wildlife. We found plans for building your own back yard ecosystem as well on Charity Guide and on eHow. Here’s the basics.

First, it helps to have a back yard, but if you live on the 37th floor of a high rise in the Bronx, don’t give up- window boxes, feeders, plants on a rooftop all help. Do what you can, right where you are. There have been wild turkeys seen roosting on high-rise balconies in Manhattan. All is not lost. Here’s what Audubon Society considers a healthy yard. You are probably closer than you might think.
Start by planting a variety of native flowers and plants. Find out which plants are native to your area. Native species resist drought and foster natural pest control. Diversity in flowering plants will provide more “wildlife niches” and further curb pest problems.

Make sure the wildlife you are inviting to move in have a source of clean water, whether a bird bath or a pond. If you’ve got space, a healthy pond will establish an aquatic ecosystem in your backyard, complete with fish, plants, frogs and dragon flies. Once established it’s pretty self-sufficient and requires only routine maintenance.

Grow a garden. Again, think local and native. A garden ecosystem feeds humans and animals and nourishes the soil. Use homemade compost to naturally  fertilize your garden. Create shelter for animals to hide from prey and raise their young. Nesting boxes for birds, native shrubs and even small brush piles provide cover for small mammals.

Stop, stop, stop- using conventional pesticides. Use natural toxins like mint oil with care or better, just allow your ecosystem to do the pest control for you. If you can tolerate some insects, the safest option for members of your backyard habitat and your family is to let nature take its course. When the birds, dragonflies, and frogs you’re attracting get settled, they’ll do an amazing job of keeping the bugs down. Put up a bat house and create shelter and past control.

Register your backyard with the National Wildlife Federation. You get a cool certificate, a sign for your yard and a story in the local paper. An opportunity to educate neighbors and extend the ecosystem beyond your yard.

Then sit back, pop an organic free range local beer, and enjoy the parade of wildlife that will start moving in. Feel good about yourself – you gave Ma Nature and a bunch of her children a helping hand.

For more information on creating eco-systems and tips for greening your yard, visit the original blog post.

Greenopolis.com is dedicated to our users. We focus our attention on changing the world through recycling, waste-to-energy and conservation. We reward our users for their sustainable behaviors on our website, through our Greenopolis Tracking Stations and with curbside recycling programs.

GREENOP5986

Posted via web from 3BL Media, CSR News, and Emily

19 Tips to go Paperless at Home

In two recent posts, “Take the Paperless Challenge” and “Paperless Office Solutions” I suggested ways for businesses to take on the sustainability concept of the 3 R’s (reduce, reuse, recycle) regarding paper.  Now, it’s your turn!  In our personal consulting, we’ve found one of the easiest ways to transform your home to an improved sustainable lifestyle is to go paperless at home.

 Granted, truly paperless is something to strive for but here are 19+ tips to get you started. 

  1. Eliminate plastic wear in your kitchen; use only reusable dishes, utensils, and glasses
  2. Replace paper napkins with cloth napkins
  3. Replace paper towels, use kitchen towels or at least use recyclable paper towels
  4. Use recycled facial tissue paper and toilet paper
  5. Utilize technology to transfer your files from home / work
  6. Carry reusable bags for shopping and eliminate paper bags
  7. Install PrintGreen which offers you the option to remove unwanted pages before printing
  8. If you must print, print to both sides or use single sided paper as scrap paper and purchase 100% post recycled content paper to use in your printer
  9. For birthday cards and notifications, try sending an e-card or using an online party planning tool
  10. Share your photos online
  11. Reduce junk mail 
  12. Commit to all online banking:  statements, bill, and payments
  13. Empty file cabinets: scan and store electronically, use the paper as scratch paper then recycle it
  14. Read your magazines online and subscribe to e-books
  15. File your taxes electronically; if receiving a refund, elect to have it automatically deposited to your bank account
  16. School supplies? Buy recycled notebooks
  17. Use Digital Post it notes
  18. In your home office, reuse old folders and in cases where paper is required, buy recycled paper products like Eco jot
  19. Last but not least, recycle your paper, newspapers, shredded paper…all paper!

What other great ideas are there for going paperless at home?

Posted via web from 3BL Media, CSR News, and Emily

Incentives to Use Less Energy

With global eco awareness expanding on climate issues, it is not a surprise to many that the fastest growth in CO2 levels has occurred in the last 10 years.  Studies indicate that electricity generation and consumption is the largest contributor and is increasing faster than any other energy sector.  However, efforts to manage electricity show the slowest decline in emissions progress. 

According to this publication by the International Energy Agency:

•    82% of energy production comes from fossil fuels
•    83% of the worlds emissions come from energy production
•    94% of energy production emissions are CO2

With climate change legislation and policy discussions on-going, the business world is actively evaluating the impacts to industries as a whole and to individual company  performance.   As a result, companies across the country and around the globe are developing business sustainability strategies to reduce their ecological footprint as part of internal environmental policies or a corporate sustainability plan.  With legislative penalties coming, many efforts are now driven by economic considerations as much as environmental concerns.

In a recent post, Energy Efficiency: Use Less = More Profits, we discussed how energy efficiency can be a quick hit for many businesses to reduce emissions and manage cost.  In addition to the benefits, there are incentives for US companies and individuals to take specific action.

•    Corporate Deductions
•    Industry Recruitment/Support
•    Production Incentives
•    Property Tax Exemptions
•    Property Tax Financing Authorization
•    Sales Tax Exemptions
•    State Loan Programs
•    Utility Loan Programs
•    Utility Rebate Programs

For both individuals and businesses seeking to integrate sustainability into their daily lives and operations, energy management is a sustainability concept that can add value.  As an energy consultant, we advise our clients to focus on solutions that have immediate and long term impacts.

 By raising general eco awareness, individual and business consumers can make decisions that are right for them.   At Taiga Company, our business sustainability programs help clients understand the nature of their consumption and identify mitigation strategies to include in an overall sustainability plan.

Posted via web from 3BL Media, CSR News, and Emily

A REMEDY For Saving Lives In Developing Countries

A REMEDY For Saving Lives In Developing CountriesMillions of dollars worth of medical supplies get discarded in the United States each year. But in hospitals in developing nations — like  Bagundo Medical Center in Tanzania, medical personnel are forced to improvise.  Surgical gloves are often washed and reused, or foam packaging might be cut up and recycled to form a crib mattress. But REMEDY (Recovered Medical Equipment for the Developing World), is helping to change that.

REMEDY is a grass roots organization founded in 1991 by William H. Rosenblatt, MD, Professor of Anesthesiology at Yale University School of Medicine. REMEDY recovers and re-sterilizes unused, non-contaminated medical supplies and then redistributes them in developing nations.  

Originally conceived as a means to collect surgical supplies for use in volunteer medical mission trips, REMEDY has grown into a global outreach program. REMEDY currently includes more than 300 hospitals, helping 50 countries around the world, including Africa, Eastern Europe, Asia and Latin America.

The Yale University Hospital program alone has donated more than 50 tons of medical supplies to the cause. It is estimated that at least $200 million worth of supplies could be recovered from U.S. hospitals each year.  This would result in a 50% increase of the medical aid sent from the United States to the developing world.

In addition to promoting the nationwide practice of recovery of exposed-but-unused surgical supplies, REMEDY provides international medical relief while reducing solid medical waste from US hospitals.

REMEDY helps hospitals develop their own programs with the aid of an audiovisual teaching kit, which includes an explanation of the procedure, information for volunteers, and important protocol and policy guidelines. The comprehensive teaching packet, which is free to any hospital which requests it, also includes collection bags, enabling any hospital to start their own program right away.

REMEDY is an efficient way to fill a critical need in the developing world. But by also helping hospitals reduce solid waste here in the U.S., REMEDY is helping us have a cleaner world, too.

To find out more about REMEDY or to comment on this post, visit the original blog.

Greenopolis.com is dedicated to our users. We focus our attention on changing the world through recycling, waste-to-energy and conservation. We reward our users for their sustainable behaviors on our website, through our Greenopolis Tracking Stations and with curbside recycling programs.

GREENOP5982

Posted via web from 3BL Media, CSR News, and Emily

Why Americans Started to Produce So Much Waste

Why Americans Started to Produce So Much WasteAccording to the book Living Green: The Missing Manual In 1905 the average person in New York City produced 92 pounds of trash per year. By 2005 that number increased to 1,242 pounds.

What caused this number to increase by 1250%?

Here are some reasons why American have been producing so much waste

Trash Collection
1905 is when trash started to be collected in New York City. Disease and dirty streets (mostly because of horse manure that was left on the streets) led to citizens demanding that cities take action. They did and started to collect and dispose of waste.

This is the perfect example of, “Out of sight. Out of mind.” Waste is now removed from the public eye and being disposed of for people. More is generated because it isn’t being seen and is no longer the problem of the individual. Trash goes to a mystical place and it just goes away.

World War II
How could war contribute to the continual amount of trash produced? In 1941, the US entered into the war. The rationing of such materials as wood and metal forced an increase on the reliance of synthetic materials such as plastics.

Less than 20 years later, low density polyethylene film, developed during wartime, replaced cellophane as the favorite food wrap by 1960.

The package and storing industry took great strides during the war in methods and materials for food shipment. Lots of plastic packaging and materials were used to help package, ship and preserve the foods. This continued after the war ended.

TV Dinners and Convenience Foods
During the 1950s so-called “convenience foods” rose in popularity. They included foods that were frozen, canned, dried, boxed, TV dinners, etc.

They were and still are packaged in mostly single-use materials, usually plastics, that are immediately tossed into the trash after opening.

These definitely aren’t the only reasons that the amount of waste generated by Americans has increased so dramatically in the past 100 years, but they are contributing factors.

What’s your thoughts?

If you had to keep all of your trash on your property or had to dispose of it on your own, would you still use the disposable dishes or use so many napkins?

What happens when sanitation skips a day? Does your trash get backed up?

What are some creative ways that you’ve been able to reduce the amount of trash that you generate?

Sources
Product Policy Institute: History of Waste
ASTC.org: Garbage Timeline 

To comment on this post, click here.

Greenopolis.com is dedicated to our users. We focus our attention on changing the world through recycling, waste-to-energy and conservation. We reward our users for their sustainable behaviors on our website, through our Greenopolis Tracking Stations and with curbside recycling programs.

 GREENOP5981

Posted via web from 3BL Media, CSR News, and Emily

About the West Virginia Mining Disaster

My heart goes out to the miners and their families who suffered in the West Virginia mining disaster this week. A number of things associated with the tragedy bother me. Here are three of them:

1) CNN reported that the owner of the mining company had been cited repeatedly on safety violations. And what I heard next really bothered me – it appeared that rather than adhere to the citations, the company fought them. Huh? Here’s my guess, that company will be out of business soon due to not being able to pay for the lawsuits they are about to experience in the coming months. Had they complied in the first place, it is possible that those miners would be alive today. Simple arithmetic.

2) A miner was interviewed post accident on the CBS Evening News. He said that he can’t wait to get back to work and that “we need coal, we need to get back in that mine. Hey, I can’t put a windmill on my front lawn now can I? We need that coal”. Huh? It reminds me of a passage from David Suzuki’s biography where he interviewed a logger in British Columbia; Suzuki asked the logger if it bothered him that the logging was sustainable, the loggers response – “it will bother me if I don’t feed my family next week”. Which leads to my third thought.

3) If a tobacco farmer was told in 1970 by the Surgeon General and 98% of doctors that smoking causes cancer, the tobacco farmer would have denied it. Why? Because the tobacco farmer depended on people smoking for his income, despite the negative health impact on peoples lives and the cost of the health care system. Same thing with the miner interviewed on CBS – his livelihood depends on digging coal out of the hills of West Virginia. What then if that stops?

Therein lies our dilemma in addressing environmental issues such as climate change – we need to act fast and carefully (hopefully that is possible) towards making sure that people dependent on carbon based extraction are taken care of in the transition through education, training and appropriate allocation of renewable resources, such as incentives for establishing manufacturing centres for renewable energy in areas that will be affected as we wean of fossil fuel based energy.

Hey, if it was easy to do, we’d all be doing it. The challenge is doing it and making sure that the miner on the news can look back in three or four years from now and be happy with a well paying, safe job manufacturing wind turbines in West Virginia, or, dare I say, maybe Northern Alberta too!

To comment on this post, click here.

Greenopolis.com is dedicated to our users. We focus our attention on changing the world through recycling, waste-to-energy and conservation. We reward our users for their sustainable behaviors on our website, through our Greenopolis Tracking Stations and with curbside recycling programs.

GREENOP5979

Posted via web from 3BL Media, CSR News, and Emily

Better Employees, Finances and Image: Why and How to Create A Corporate Volunteer Program–With Chris Jarvis

Republished with permission from  Cause Capitalism

With a poke in the chest, Chris Jarvis was asked a question on a street corner that stripped away what he knew and put him on a path to give people the opportunity to realize their full worth. Chris is responsible for helping companies attract and retain the best people. But he’s not a recruiter. He creates and implements employee volunteer programs (EVPs) for companies and nonprofits.

When I asked Chris what a company gains the most from having a corporate volunteer program he said, “Better people. Hands down. Better people.”   In addition to top employees, an EVP will improve your business’ community relations; increase morale and productivity; help your employees develop new skills and abilities; save you an average of $500 in employee training per employee every year as well as recruitment and turnover costs; and change the attitude of your company by giving your employees the opportunity to give more of what they have to offer.

In this interview, Chris lays out the four steps to building a corporate volunteering program that will give your company these benefits. We talk about aligning the nonprofit partner and program with your brand, the controversial subject of paid-time off to volunteer, white-collar vs. blue-collar volunteering and tools you can use to track and measure the impact of your program.

You’ll also hear what Chris was asked on the street corner and why he’s trying to recreate that same experience for you.

Click here for the full article and MP3 interview.

Resources mentioned in the interview:

AngelPoints Software to track volunteer programs and evaluate their impact
Mission Measurement Measurement and evaluation services
True Impact Online tools and support services
LBG Canada: Companies working together to measure corporate community involvement

Posted via web from 3BL Media, CSR News, and Emily

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